100% Whole Grain Ultra Thin Pizza Crust (3-Pack)

Craving a better-for-you pizza base? Our 100% Whole Grain Ultra Thin Pizza Crust is the smart choice for a lighter, nutrient-packed meal without sacrificing flavor. With just 120 calories, 1g sugars, and only 75mg of sodium, each crust also delivers 4g of fiber—making it an excellent source of whole grain goodness. NON-GMO Project Verified and Clean Label, it’s a delicious way to feel good about pizza night. Healthier choices have never tasted this good!

Ultra Thin Pizza Crusts 100% Whole Grain 3pk
Ultra Thin Pizza Crusts 100% Whole Grain 3pk Back

Where to Buy:

How to Bake

In the Oven

  1. Preheat oven to 425 degrees F.
  2. Remove one ultra thin pizza crust from the package.
  3. Top with your favorite pizza sauce & toppings.
  4. Bake 8-12 min. directly on center oven rack.
  5. Cool 1-2 min on a wire rack to retain maximum crispiness.

On the Grill

  1. Pre heat grill for 10-15 min (If using a pizza stone. Preheat pizza stone in grill for 10-15 min).
  2. Remove one ultra thin pizza crust from the package & assemble the pizza.
  3. Turn grill to lowest setting or off (Turn grill to low).
  4. Put the pizza on the rack (or pizza stone) & close lid.
  5. Bake time 8-10 min check occasionally (Bake time 2-3 min. Watch carefully). Remove and discard the freshness pack.

100% Whole Grain Ultra Thin Pizza Crust baking instructions

Ingredients

Whole Wheat Flour, Water, Contains Less than 2% of: Palm Oil, Cultured Wheat Flour, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Ip Corn Starch, Monocalcium Phosphate), Dextrose, Fumaric Acid, Salt, Wheat Gluten, Yeast, Soy Lecithin.

Contains: soy, wheat

Whole Grain pizza crust nutrition label

Topping Ideas

Pizza sauce, BBQ sauce, olive oil, pesto sauce, cheese, pepperoni, sausage, bacon, pineapple, mushrooms, green peppers, olives, shrimp, onions, garlic, or oregano.

Storing

Once opened, unused crust may be stored refrigerated for 3-5 days in resealed package or in your freezer for up to 30 days.

The Crusts

You pick the toppings. Leave the crust to us. 

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