1 Golden Home Protein Ultra Thin Pizza Crust
3 Raw shrimp
1 dash Salt, pepper, garlic powder
0.13 cup Natural peanut butter
1 tsp Sriracha sauce
0.13 cup Reduced fat feta cheese
0.25 cup Organic red bell pepper, thinly sliced
0.25 cup Bean sprouts
1 dash Pea shoots for garnish
1 dash Cracked black pepper
1
Season and cook shrimp on stove until pink and not translucent.
2
Set aside on paper towel.
3
Mix peanut butter and sriracha and spread puree evenly across the Protein Pizza Crust.
4
Sprinkle with feta and vegetables.
5
Top with shrimp.
6
Finish with pepper.
7
Grill or bake pizza according to instructions.
Ingredients
1 Golden Home Protein Ultra Thin Pizza Crust
3 Raw shrimp
1 dash Salt, pepper, garlic powder
0.13 cup Natural peanut butter
1 tsp Sriracha sauce
0.13 cup Reduced fat feta cheese
0.25 cup Organic red bell pepper, thinly sliced
0.25 cup Bean sprouts
1 dash Pea shoots for garnish
1 dash Cracked black pepper
Directions
1
Season and cook shrimp on stove until pink and not translucent.
2
Set aside on paper towel.
3
Mix peanut butter and sriracha and spread puree evenly across the Protein Pizza Crust.
4
Sprinkle with feta and vegetables.
5
Top with shrimp.
6
Finish with pepper.
7
Grill or bake pizza according to instructions.